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U.S. Food and Nutrition Organizations

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  • American Culinary Federation - A culinary industry membership association representing both the chefs and cooks in the U.S.
  • American Diabetes Association - The American Diabetes Association is the nation's leading nonprofit health organization providing diabetes research, information and advocacy.
  • American Institute for Cancer Research - AICR is the cancer charity that fosters research on diet and cancer prevention and educates the public about the results.
  • American Nutrition Association - The premier research society dedicated to improving the quality of life through the science of nutrition.
  • Association of Nutrition & Foodservice - DMA dedicated to the mission of providing optimum nutritional care through foodservice management.
  • Institute of Food Technologists - The official web site for the Institute of Food Technologists, an international not-for-profit scientific society for food science.
  • International Lactation Consultant Association - Provides official representatives to many organizations, including the world health assembly, codex alimentarius, food and more.
  • The Food Allergy & Anaphylaxis Network - provide advocacy and education, and to advance research on behalf of all those affected by food allergies and anaphylaxis.
  • United States Breastfeeding Committee - United States Breastfeeding Committee on-line provides information on young child feeding in emergencies.
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